About Natural Foods ^ On-Staff Nutritionists ^ Recipes ^ Gluten Free


Q: I want to avoid HRT and was wondering which herbs are best for balancing a natural decline in estrogen?


Q:What is coral calcium and is it really as effective as they say it is?


Q: I am a college student trying to raise my GPA. How can I improve my memory and concentration?

Q: What is the French Paradox?

Q: Aside from calcium intake, how does diet affect bone density?

Q: I've seen Viagra for sale on the internet without a prescription. Is this the real thing? And if so, how can it be sold without a prescription?

Q: My doctor recommended soy foods for menopause. How does soy work?

Q: What is Stevia? Is it safe to use as a sweetner?

Q: I have a 12 year old daughter who wants to adopt a vegan diet. She likes cheese but is looking for a substitute.

Q: Is it true that organically grown foods are more nutritious that conventionally grown foods?

Q: Is there a natural way to heal colitis?

Q: How are magnets used therapeutically? Do they really work?

Q: What are probiotics? Should I be taking them?

Q: I’m diabetic and very overweight. I’ve tried dieting and exercise but I just can’t seem to lose weight. Any suggestions?

Q: How can products that claim to be sugarless still have lots of carbohydrates and be safe for diabetics?

Q: How is it that coconut oil is now considered healthy even though it has so much saturated fat?

Q: I often experience bouts of depression and low energy in the winter. Is this seasonal affective disorder and if so, what can I do about it?
 
 

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