New Products at Healthy Living: Week of 4/11
Produce
Finn & Roots (Local): 8oz artisan lettuce mix, Red Boston Living Lettuce, Red Oak Living Lettuce, Green Oak Living Lettuce
Jericho Settlers Farm (Local): Micro Basil
Organic Honeydew Melon
Organic Mini Watermelon
Organic Peaches
Organic Abate Fetel Pears
Organic D’Anjou Pears
Red Wagon Plants Organic Plant Starts (Local): Santo Cilantro, Lemon Thyme, Orange Mint, Spearmint, Mojito Mint, Greek Mountain Oregano, Berrgarten Sage, Gorizia Rosemary, Arcadia Broccoli, Joy Choi Bok Choy, Green Curly Kale, Red Russian Kale, Lacinato Kale, Green Savoy Cabbage, Green Cabbage, Super Red 80 Cabbage, Napa Chinese Cabbage, Red Leaf Lettuce, Green Oakleaf Lettuce, Rainbow Chard, Various Succulents
Painted Tulip Farm: Bouquets
Grocery
Lesser Evil: wasabi popcorn, grab & go salted popcorn options
Health Warrior: dark chocolate cherry chia bar
Bittermilk: excellent hand-crafted cocktail mixers. Three varieties: barrel aged old fashion mixer, charred grapefruit mixer, smoke honey whisky sour mixer.
Hella Bitters: Three new varieties: cola tonic syrup, original tonic syrup, hibiscus tonic syrup.
Honest Fizz: ginger ale
Spindrift: new flavor: blackberry
Mrs Meyers: Spring-scented dish soap and surface cleaner. New scents: peony and lilac.
Mediterranean Organics now makes snack pack olives! Green olives with herb and klmata olive cumin.
Refridgerated/Frozen
Vermont Yogurt Company: Whole milk yogurt out of Orwell, VT. Features berries grown on the farm and homemade granola. Six flavors:Vanilla, Plain, Maple, Peach, Raspberry, and Blackberry.
Epic Lards: These are located in the butter cooler, right by the Earth Balance spreads. There’s 3 flavors: Berkshire Pork Lard, Grass fed Beef Tallow, and Cage Free Duck Fat.
Kis Kombucha: A local Vermont product out of Hyde Park. Four flavors: Jasmint, Lavender Lemon, Hops, and Sour Cherry.
Albice Foods: Another local product. These are a fruit based sweet olive spreads, similar to a Tapenade. These are best paired with cheese, and there’s a nice balance of sweet and savory. Three flavors: Apricot, Pineapple and Roasted Red Pepper.
Batch Ice Cream
Halo Top Ice Cream: A low calorie, high protein, low sugar ice cream. Three flavors: Lemon Cake, Vanilla and Chocolate.
Talenti Gelato: Five new flavors this spring- Key Lime Pie, Peanut Butter Pretzel, Vanilla Caramel Swirl, Wild Blackberry and Coconut Chocolate Almond.
Laloo Goat Milk Ice Cream: Three flavors: Coffee, Vanilla and Chocolate.
Beer and Wine:
Brancott Sauvignon Blanc: 90 Points from Wine Spectator
Wellness
SOTRU: organic, gluten-free, non-gmo fermented whole-food plant-based protein, greens, turmeric, mushroom powders in beautiful packaging
Toms of Maine: new SLS -free toddler toothpaste
ORGAIN: exciting additions to this popular line: cold brew coffee & protein RTD’s, and grass-fed whey drinks
ACure: new clean suncreen & face care
Enzymedica: line extension on this enzyme line including new sizes, and digest w/probiotics, natto-k, ph basic, serrapeptase, repair gold
Emlore Mountain Farm: extending this local line of VT goat bar soaps: fennel, spruce orange, grapefruit lime, gardeners soap