Open Positions New York

Barista (Full-Time/Part-Time)

Come join a vibrant team whose mission each day is to make our guests happy and provide them a welcoming space so they may enjoy all our cafe has to offer!

We are seeking a customer-focused individual to assist in our Front of House Cafe area. This particular opportunity will allow you to work within our espresso/juice/smoothie bar, making healthy & delicious smoothies, fresh juices, and espresso-based drinks.

Responsibilities will also include: running the cash registers, answering customer inquiries regarding ingredients and products, stocking, day-to-day maintenance, and cleaning.

Cafe/Barista experience is strongly preferred. We are looking for a team player who can provide a long-term commitment.

Apply online


Cheese Associate (Full-Time/Part-Time)

Healthy Living is searching for our next GREAT Cheese Associate. We are a small team of individuals devoted to the beauty of cheese, artisan breads and fabulous baked goods.

Our Cheese & Bread Associates ensure that the department is abundantly stocked, beautifully organized and merchandised effectively. She/he stocks only the highest-quality product (cheese, bread and baked goods), pulls out-dated product, is responsible for cutting delicious cheese to the required specifications, weighing the cut product and ensuring it is labeled accurately. Our cheese & bread staff are also well known for their friendly, upbeat and knowledgeable customer service skills.

This position requires someone that is a self-starter; someone who can self-manage, stay on task, work independently and ensure that the department is maintained properly throughout the shift. This person must also be a dependable and reliable team-player as this is a small close-knit department. Holiday (November/December) availability is also a MUST!

Experience working with and a strong LOVE of cheese is required, along with proficient knife skills.

You must be available nights and weekends.

Apply online


Sandwich/Salad Prep Cook (Full-Time/Part-Time)

The salad station may be the most healthful and universal of foods; and for that reason the salad station might just be the most crucial and trafficked station in our busy cafe!

The excellent Sandwich/Salad Prep Cook takes great pride in the salad bar, one of our cafe’s most heavily trafficked self-serve areas. The Sandwich/Salad Prep Cook always makes sure that the salad bar is abundant, spotless, labeled with correct signage and is full of only the freshest ingredients. The Sandwich/Salad Prep Cook checks the salad bar regularly, anticipating the needs of our guests and re-filling near empty containers before they actually become empty containers.

The right individual will also be responsible for making deli sandwiches to order, prepping for the sandwich station and salad bar, and for the production of packaged salads and deli sandwiches.  The Sandwich/Salad Prep Cook pays close attention to the quality and freshness of every slice of meat, tofu, cheese, and veggie; every smear of mayo, mustard and veganaise that graces the presence of the bread, wrap or gluten-free bread. Every sandwich will be made not only tasty, but beautiful and neatly arranged on the plate or in the box.

The Sandwich/Salad Prep Cook is a team player and always communicates his/her needs to the Supervisors, Sous Chef and Executive Chef. He/she brings a beaming and bright attitude to the kitchen on a daily basis and infuses that energy into the food and into the HL community. This position requires a self-starter with strong knife skills and past kitchen experience.

Full Time: Tues-Sat 8:00AM-4:00PM

Part Time: Saturday-Monday 8:00am-4:00pm

Apply online


Café Prep Cook (Part Time)

Do you enjoy working in a fast-paced, energetic environment? Do you consider yourself a master in multitasking and a hard worker? If so, then Healthy Living wants you to join the team as our next Café Prep Cook.

Our Prep Cooks are responsible for completing prep lists that aid in the preparation of a range of culinary delights from eclectic to classic that include vegan, vegetarian, gluten-free and meat-loving options. These items are part of our hot bar, a la carte program, deli cases, as well as our “grab and go” case. Our Prep team is also responsible for cleanliness of the kitchen, and assists with ensuring a clean and well-stocked salad station, as necessary.

Ensures prep lists are completed; prep lists include but are not limited to tasks such as: washing and slicing fruits/vegetables, slicing & portioning meats/cheeses, making basic sauces, along with other necessary cafe items.  Assists in cleaning the kitchen to include: counter tops, sweeping and mopping the floor, and cleaning of equipment.  Ensures a fresh and appealing salad bar display; keeps the salad bar clean, well-stocked and properly rotated; checks and ensures freshness and quality of products and helps in breakdown at closing, as needed.

This is a part time position with the following schedule of 20 hours per week: 4:00pm-8:00pm 5 days a week.

Apply online


Hot Bar Cook (Full-Time)

With steam floating above and an outrageously delicious smell permeating through the air, the bounty of color and texture that makes up Healthy Living’s Hot Bar is without a doubt the most popular section of the café. With that being said, we are currently looking for someone to maintain this wonderful area of the store as a Hot Bar Cook! Our hot bar cook creates a wide-range of culinary delights from eclectic to classic that includes vegan, vegetarian, gluten-free and meat-loving options. These items are part of a hot bar with 12+ daily options & 2+ soups for lunch and dinner, as well as a full Hot Bar for our weekend brunch. Hot Bar cooks in our Cafe are leaders and role models for other Cafe staff.

The excellent hot bar cook will create every dish for the hot bar as if it were for his/her own family dinner. This individual will take care to use only the freshest ingredients and ensures that recipes are being followed. The most excellent hot bar cook NEVER cuts corners in the cooking process, ensuring that every dish is consistent in flavor and appearance. The excellent hot bar cook also checks the hot bar regularly, anticipating the needs of our guests and re-filling when needed.

Interested individuals should possess at least 3 years of professional cooking experience, a desire to make fun, unique options, and the ability to work independently. This individual must also be able to work with a wide range of ingredients, have strong knife skills, and the ability to utilize a prep list. You must be self-motivated and able to work well with others as you will be part of a team producing excellent dishes.

This position offers a consistent, full-time, 40 hour/week schedule:

Mon-Tues 1:30-9:30, Fri 8:00AM-4:00PM, Sat-Sun 6:00AM-2:00PM

Come join a talented team that uses the best of what’s fresh, local and often organic to create delicious dishes!

Apply online


Pastry Baker (Part-Time)

If you like to have your cake and MAKE it too. . .then keep reading! We are currently searching for our next amazing Pastry Baker in our bakeshop where our exceptional pastries and baked goods are adored by all.

Visually stunning and mouthwateringly delicious, the pastries and baked goods that come from our bakeshop are the cherry on top of our amazing cafe. The Pastry Baker is the keystone of the bakeshop operation. The excellent Pastry Baker takes the utmost care in the creation of his/her pastries, meticulously preparing each tart, cake, cupcake, custard and all other delectable dessert items for the cold case as if it were for his/her own special occasion. The excellent Pastry Baker ensures that product is prepped and ready for the AM Baker so that she/he can add the finishing touches to make the product dazzle for the eye of the beholder — our guests! You know a Pastry Baker has achieved excellence when she/he proves to be a team player that always communicates his/her needs to the Bake Shop Supervisor, Sous Chef and Executive Chef in a timely and effective manner. He/she brings a beaming, bright and positive attitude to the kitchen on a daily basis and infuses that energy into the people around him/her and into the entire HL community, even in the wee hours of the morning!

Our Pastry Baker assists with necessary prep and products that are needed to fill the grab and go case and the rack of non-refrigerated items such as tart boxes, crisps, bread puddings, puddings, quick breads, coffee cakes, pies, and other items as necessary/directed to include gluten-free and vegan products. The Pastry Baker also ensures the necessary prep and products are made to provide the AM Baker with product for the cold case such as tart shells & fillings, finished tarts, cupcakes, individual cakes, bars/brownies, and other items as necessary/directed to include gluten-free and vegan products

Interested individuals should possess at least 1 year baking/pastry experience, have at least 1 year in a professional kitchen environment and have a PASSION for all things sweet & delectable. The ability to work with a wide-range of ingredients is a plus along with experience with gluten-free and vegan products. Consistency is KEY along with the ability to follow recipes to ensure that our guests get the same great product each and every time. Finally, you MUST enjoy waking up before the sun rises; being a morning person is essential.

We offer excellent benefits, a fun and energetic work environment, and there is always the potential to learn and grow with us. We are looking for individuals who can make a long-term commitment. Come join a talented team that uses the best of what’s fresh, local and often organic to create delicious dishes.

This is a part time, 20 hour/week position

Apply online


Front End Lead (Full-Time)

Healthy Living Market and Cafe is currently looking for an enthusiastic and organized individual to join our Customer Service team.

This person is the ultimate role model and leader for how things should be done on the Front End.  The Lead fills in for and supports the role of the Front End Manager in his/her absence and is our Front End Manager’s right hand man/woman on the Front End.  The FEL will also spend time working as a Guest Services Representative. The FEL demonstrates organization, poise, true hospitality and dedication to assisting with training Front End Staff, as well as the ability to wear several different hats and do skillful juggling of the many tasks necessary to excel in this position.  It takes a calm, organized and dedicated person to create excellence in this realm!

You’ll know you’ve achieved excellence because the Front End will run seamlessly and will operate no differently than when the FE Manager is there.  Which means: a clear list of tasks will be effectively delegated and completed, the Front End area will be sparkling and easily accessed by

​Guests and Managers throughout the store will be familiar with you and have an easy time relaying any news or needs regarding their Departments to you so that the entire store will run smoothly while you’re on duty.  This is no small feat; you have a lot of responsibility on your plate that you will handle with skill!

We are looking for someone with at least 1 year of customer service, 1 year as a Front End Supervisor or equivalent leadership experience and will be experienced in cash handling and using a POS system.  The ideal candidate will be familiar with natural foods/grocery industry, have strong leadership skills, high energy, an ability to work in a demanding, fast-paced environment, and the ability to remain calm under stressful situations.  We are looking for a team-player, someone who acts as a role model and can lead by example, and someone who truly cares about our staff and guests and will go the extra mile to ensure that professional guest service and sensitivity is extended to guest’s and co-workers.

This is a Full-Time position with open availability.

Apply online



AP Specialist (Full Time) – Job Located in Vermont

Join the Accounting Team at Healthy Living Market and Café!  We’re looking for an AP Specialist, the person responsible for assisting our accounting office with daily tasks to ensure timely payment of invoices and office organization.  You’ll be part of a dynamic company that boasts 30 years of solid growth, lots of staff happiness, and amazing customer loyalty.

Qualifications: High School diploma required, Associates degree in business or accounting preferred. At least 1 year previous Accounting or business office experience.

Essential duties and responsibilities:

  • Sets up new vendors accurately and timely in the financial system and performs vendor maintenance
  • Ensures accurate and timely input and electronic filing of all incoming invoices
  • Ensures accuracy of payment by reconciling all checks to the invoices and/or reviewing check run information from a third party vendor
  • Ensures all weekly checks are stamped and mailed out in a timely manner
  • Ensures accurate electronic filing, maintaining consistency with naming conventions and file locations
  • Responsible for the weekly AP run
  • Tracks and communicates AP payments due, outstanding and issued
  • Researches vendor payment inquiries to assist with reconciliation of statements
  • Assists with mail sort

This is a Full time 40 hour a week position, working Monday through Friday. If this sounds like YOU, let us know!

Apply online

We’re Looking for an Accountant (Full Time) –

– Job Located in Vermont

Meticulous attention to detail, strong organizational skills, a self-starter…does this sound like you? If so, we’d like to meet  you!You’ll be part of a 30-year old company that’s shown strong growth, has a dedicated staff, and puts FUN right up there with results!Qualifications:EDUCATION:DEGREE:  Bachelor’s degree in relevant field preferred or equivalent experienceEXPERIENCE:

  • A Bachelor’s degree in Accounting or Business preferred
  • 3 – 5 years previous Accounting experience using Accounting Software such as Sage, Great Plains or QuickBooks.

Essential duties and responsibilities:

  • Responsible for the weekly processing of payroll via PayChex web application
  • Assists with the management and forecasting of cash; including all payments and receipts
  • Ensures that all material cash and credit card variances are researched and resolved
  • Ensures the accurate and timely month end close via accruals for outstanding AP, recurring monthly expenses, prepaid, payroll, etc.
  • Maintains appropriate supporting documentation for financial close in compliance with IRS guidelines for document retention
  • Ensures transactions are properly coded in financial statements
  • Assists with the preparation of the financial reports
  • Reviews reconciliation and data entry work performed by third parties for accuracy
  • Researches vendor payment inquiries and reconciles vendor statements
  • Prepares and reconciled balance sheet accounts on a monthly basis
  • Assists with the year-end review and financial audit as well as the 401k audit
  • Assists Controller in balancing of GL accounts
  • Serves as a back up to the AP Specialist
  • Facilitates timely financial close process, including final review of closing entries
  • Reviews and approves monthly sales tax reporting for required states
  • Enters company credit card details into Accounting Software
  • Prepares bank and credit card reconciliations
  • Primary point of contact for tax accountant, vendor inquiries and third party provider
This is a full-time position.

Apply online