Open Positions New York

SANDWICH – SALAD STATION COOK

The sandwich might just be the worlds’ most perfect food and the salad the most healthful and universal; and for that reason the sandwich/salad station might just be the most crucial and trafficked station in our busy café! We are currently looking for someone to fulfill this exciting role as our Sandwich/Salad Station Cook! Our Café team members in the Sandwich/Salad Station prep and prepare a range of culinary delights from eclectic to classic that include vegan, vegetarian, gluten-free and meat-loving options. These items are part of our sandwich station (signature options and made-to-order), salad station, ala carte program, deli cases, as well as our “grab and go” case and provide delicious food for our guests to enjoy in our cafe or at home.

The excellent Sandwich/Salad Station Cook (SSSC) creates every sandwich (breakfast and lunch) with care, as if he/she were making it for him/herself! The SSSC pays close attention to the quality and freshness of every slice of meat, tofu, cheese, and veggie; every smear of mayo, mustard and veganaise that graces the presence of the bread, wrap or gluten-free bread. The SSSC stacks his/her sandwiches as though he/she is a world renowned architect, meticulously placing each element of each sandwich to be solid, sound and visually appealing. The excellent SSSC knows that we eat with our eyes first, making every sandwich not only tasty, but beautiful and neatly arranged on the plate or in the box. The excellent SSSC also knows that our customers cannot wait a decade for greatness, so the SSSC always works quickly! He/she fills each order efficiently and with deliberate attention to time, all while maintaining each sandwich’s individual greatness.  The excellent SSSC also takes great pride in the salad bar, one of our café’s most heavily trafficked self-serve areas. The SSSC always makes sure that the salad bar is abundant, spotless, labeled with correct signage and is full of only the freshest ingredients.

Interested individuals should possess at least 1 year of professional kitchen experience and a “team player” attitude.  He or she should bring a beaming and bright attitude to the kitchen on a daily basis and infuse that energy into the food and into the HL community experience.

Schedule is Monday-Thursday and Sunday 2:30-9:30 PM    (Full Time 35 Hrs per week)


 

BOH LEAD PM

Healthy Living Market & Café is seeking a self-motivated, knowledgeable and passionate leader to take on the role of an Evening Supervisor/Rounds Cook in our Café – Back of House (BOH). As the BOH Supervisor, this individual will be responsible for overseeing all staffing and kitchen operations in the absence of the Sous Chef during the evening hours.  He/she will be the main point of contact for all BOH staff and will act as a liaison between BOH and FOH staff.

The excellent BOH Evening Supervisor will always stay calm under pressure, remain positive, ensure staff members are happy and productive and effectively lead the café team to delicious success when the Executive/Managing Sous Chef is not in the house! This individual will be a role model for staff; following all café procedures and protocols as well as enforcing them among the rest of the café team. This individual needs to be a great multi-tasker, delegator and communicator ensuring that all tasks are getting completed as necessary and regularly communicating with Sous Chef/Executive Chef.  As a Rounds Cook, this individual will be effectively able to cover and assist with ALL other kitchen positions based on the daily needs, whether in the Hot Bar, HMR, Packaging, Prep Station, Sandwich/Salad Station, or Dishwashing.

We are looking for individuals with at least 1 year of supervisory and leadership experience in a professional kitchen environment, as well as at least 3 years of professional kitchen experience.  A culinary degree is preferred. Come join a talented team that uses the best of what’s fresh, local and often organic to create delicious dishes. We’ve become famous for our eclectic mix of ethnic foods, vegetarian, vegan and gluten-free options.

This is a full-time, 40 hour/week position with the following schedule:  Wednesday – Sunday 1:30 PM  – 9:30 PM.


Deli Customer Service (full-time)

HEALTHY LIVING NEW YORK

Healthy Living is looking for an enthusiastic individual to join our Cafe team as a member of our deli/sandwich staff. This individual will be responsible for taking orders, guest inquiries, packaging pre-made items, making deli sandwiches to order, prepping for the sandwich station and salad bar and the production of grab n’ go sandwiches.

This position requires a self-starter with strong knife skills and past kitchen experience. Interested individuals must have the proven ability to follow recipes as our delicious sandwiches are unique and inspired! This is a great opportunity to learn about various cuisines and our wide selection of vegan, vegetarian and gluten free dishes. Additionally, this position offers variety as well as room for advancement within our growing company.

This position requires open availability (Weekends/Nights may be required)

Come join a talented team that uses the best of what’s fresh, local and often organic to create delicious dishes. We’ve become famous for our eclectic mix of ethnic foods, vegetarian, vegan and gluten-free options

If interested please include a detailed cover letter and resume for consideration to NYHR@healthylivingmarket.com


HMR COOK (Full-time)

HEALTHY LIVING NEW YORK

Healthy Living is looking for a passionate & motivated food lover to join our Cafe as a Home Meal Replacement (HMR) Cook! These pre-made, oven-ready meals are truly amazing, scrumptious and oh so convenient for moms, dads, students and busy people alike! These meals are made from scratch and provide an avenue for our customers to get delicious meals that they can enjoy from the comfort of their own home!

Our HMR Cooks create every dish from the heart as if it was his/her own family dinner.  They take care to use the freshest and finest ingredients and always follow the recipes for each dish to ensure a consistent flavor and experience for our guests.  The excellent HMR Cook knows that we eat with our eyes first and ensures that every container of food is visually stunning, colorful and abundant!  Our HMR Cooks also know that people crave variety and is always tapping into his/her creative place to come up with new dishes to add to our repertoire!

We are looking for someone with at least 2 years experience in a professional kitchen environment. Strong knife skills, knowledge of cooking fundamentals, and the ability to follow a prep list are strongly desired. You must be a positive, self-motivated individual who is able to work well with others as you will be part of a team producing excellent dishes.   Examples of our HMR dishes include: pot pies, quiches, complete meals, quesadillas, pastas, sides, cooking sauces, beans, glazes.

We are offering a consistent and unbeatable full-time 40 hour/week schedule, Tuesday – Friday          8:00am – 4:00pm.

Come join a talented team that uses the best of what’s fresh, local and often organic to create delicious dishes. We’ve become famous for our eclectic mix of ethnic foods, vegetarian, vegan and gluten-free options.

If interested in this opportunity, please apply online or download the application


Barista (Full-time)

HEALTHY LIVING NEW YORK

Do you love the aroma of a freshly brewed pot of coffee?  Are you or do you aspire to be an excellent latte artist?  Does the thought of pressing beautiful organic produce into a bright and delicious juice make your mouth water?  Do you have a passion to learn more about the world of coffee and juice?  If you answered yes, then come join the amazing staff at our Coffee/Juice Bar.

We are seeking a customer-focused individual to assist in our FOH Cafe area. This particular opportunity will allow you to work within our espresso/juice/smoothie bar, making healthy & delicious smoothies, fresh juices, and espresso-based drinks. Responsibilities will also include: running the cash registers, answering customer inquiries regarding ingredients and products, stocking, day-to-day maintenance, and cleaning.  Cafe/Barista experience is strongly preferred.

We are offering a full-time position. The schedule is TBD.

We are looking for a team player who can provide a long-term commitment. Immediately availability is a must. Come join a vibrant team whose mission each day is to make our guests happy and provide them a welcoming space so they may enjoy all our cafe has to offer!

If interested in this opportunity, please apply online or download the application